Analysis of catering industry of United Kingdom

Number of Words : 4640

Number of References : 20

Assignment Key : C-20012

Contents

  • Content for this assignment Introduction
  • Content for this assignmentQ1. Global industry analysis of catering
  • Content for this assignmentMicro Analysis
  • Content for this assignmentMacro Analysis
  • Content for this assignmentStrategic Analysis
  • Content for this assignmentQ2. Introduce a new product /service based on the opportunities identified from the analysis undertaken in Q1.
  • Content for this assignmentQ3. Identify an appropriate segmentation and targeting strategy for the new product \ service.
  • Content for this assignmentQ4. Appropriate marketing strategies for new product or service using portfolio tool
  • Content for this assignmentConclusion
  • Content for this assignmentReferences

Description

To survive in this era of cut throat competition, marketing management is very necessary. It enables a business to function properly. The process of developing strategies to penetrate the market better, so as to reach the desired customer segment. It also includes planning for the products or services such as, advertising and promotional activities. The purpose of marketing is to increase the sales volume and to maximize profits (Olson et al ., 2018. P. 70).
The catering industry of United Kingdom, has witnessed massive expansion by every means. The industry has experienced 2.4% annual growth and has the highest labor productivity, along with more than 50,000 workers. The catering industry contributes to the nation’s economy more, than any other industries.

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